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Seafood
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Chilean Sea Bass
Chilean sea bass stuffed with prosciutto and basil over roasted garlic mashed potatoes and a porcini beurre blanc
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Fresh Water Walleye Cracker
Fresh water walleye cracker crusted and served with purple potato, asparagus and fresh tarragon tartar sauce
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Grilled wild salmon filet
Grilled wild salmon filet over porcini mashed potato with grilled pepper and squash and balsamic glaze
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Pan seared halibut
Pan seared halibut over forbidden rice stir fried veggies and miso ginger sauce
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Seared Arctic Char
Seared Arctic char topped with a papaya-sausage-onion marmalade over grilled red potato and summer squash
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Seared Freshwater Walleye
Seared freshwater walleye, cumin roasted sweet potato, sweet corn salad and ginger remoulade
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Seared Halibut
Seared halibut with forbidden rice, stir fried vegetables and green curry sauce garnished with tomato and basil
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